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  2. Manzanilla olive - Wikipedia

    en.wikipedia.org/wiki/Manzanilla_olive

    Manzanilla olives are dual-purpose medium to large drupe or stone fruit of the Olea europea tree, used as table olives and for olive oil production. Table olives can be whole with the pit in, pitted and stuffed with pimentos, garlic, peppers, or almonds, or sliced.

  3. Manzanillo - Wikipedia

    en.wikipedia.org/wiki/Manzanillo

    Manzanillo (olive) (Olea europaea 'Manzanillo', also known as the "olive of Seville") the most common variety of Spanish olive, a medium-sized green to purple-black olive cultivar grown especially in and around Seville, Andalusia; also, the Manzanillo olive tree as a whole, rather than just its fruit; often misspelled Manzanilla

  4. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    The tree produces an egg-shaped table olive similar to an apple in shape and color it is sometimes referred to as the "mini apple". [1] Synonyms : Aloreña, Azufairada, Manzanilla, Manzanilla de Alora, Manzanilla de Los Ranchos, Aloreña de Artafè, Aloreña de Artafè (Aloreña), Aloreña de Artafè (Arola), Aloreña de Iznalloz, Aloreña de ...

  5. Manzanilla - Wikipedia

    en.wikipedia.org/wiki/Manzanilla

    Manzanilla, a common name for Malvaviscus arboreus (wax mallow, Turk's cap) and its fruit; Manzanilla de la muerte (Spanish: "little apple of death"), manchineel in English (Hippomane mancinella), a tree with apple-like but poisonous fruit; Manzanilla olive (Olea europaea), a common variety of Spanish olive cultivar

  6. Olive - Wikipedia

    en.wikipedia.org/wiki/Olive

    Olive tree pollen is extremely allergenic, with an OPALS allergy scale rating of 10 out of 10. [150] Olea europaea is primarily wind-pollinated [151] and its buoyant pollen is a strong trigger for asthma. [150] One popular variety, "Swan Hill", is widely sold as an "allergy-free" olive tree; however, this variety does bloom and produce ...

  7. Mission olive - Wikipedia

    en.wikipedia.org/wiki/Mission_olive

    The Mission olive is a cultivar of olive developed in California, by Spanish missions along El Camino Real in the late 18th century. [1] The Mission olive has been included in the Ark of Taste , an international catalog of endangered heritage foods maintained by the Slow Food movement. [ 2 ]

  8. Manchineel - Wikipedia

    en.wikipedia.org/wiki/Manchineel

    The name manchineel (sometimes spelled manchioneel or manchineal), as well as the specific epithet mancinella, are from Spanish manzanilla ('little apple'), from the superficial resemblance of its fruit and leaves to those of an apple tree. It is also called beach apple. [5] A present-day Spanish name is manzanilla de la muerte, 'little apple ...

  9. Picholine - Wikipedia

    en.wikipedia.org/wiki/Picholine

    Among the olive cultivars used for pollination are the Bouteillan, Leccino, Lucques, Manzanillo, and Sigoise. [5] It is vulnerable to certain organic pests, including Gloeosporium olivarum, Palpita unionalis and Liothrips oleae. [8]