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The word 'attar' is believed to have been derived from the Persian word itir, [3] which is in turn derived from the Arabic word 'itr (عطر), meaning 'perfume'. [4] [5]The earliest recorded mention of the techniques and methods used to produce essential oils is believed to be that of Ibn al-Baitar (1188–1248), an Al-Andalusian (Muslim Iberia) physician, pharmacist and chemist.
The Guide received a starred review in Publishers Weekly, which said, “The book brings [the authors'] exquisite connoisseurship to life in a contagious manner.Their passion for a few scents and their outrage at the others' failings make for entry after entry of hilarious, catty comments interspersed with occasional erudite, eloquent disquisitions."
Perfume (UK: / ˈ p ɜː f j uː m /, US: / p ər ˈ f j uː m / ⓘ) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. [1]
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Kishwar Naheed has also written eight books for children and won the prestigious UNESCO award for children's literature. [5] Her love for children is as much as her concern for women. She expresses this concern in her poem, Asin Burian We Loko , which is a touching focus on the plight of women in the present male-dominated society.
Most importantly, you should rinse off after exercising or doing other activities that cause you to sweat. Kopelman recommends using an antibacterial soap. Use an antiperspirant and deodorant.
The perfume references are part of a larger text called Brihat-Samhita written by Varāhamihira, an Indian astronomer, mathematician, and astrologer living in the city of Ujjain. He was one of the ‘nine jewels’ in the court of Vikramaditya. The perfume portion mainly deals with the manufacture of perfumes to benefit ‘royal personages’.
Spikenard, also called nard, nardin, and muskroot, is a class of aromatic amber-colored essential oil derived from Nardostachys jatamansi, a flowering plant in the honeysuckle family which grows in the Himalayas of Nepal, China, and India.