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When a tube of a narrow bore, often called a capillary tube, is dipped into a liquid and the liquid wets the tube (with zero contact angle), the liquid surface inside the tube forms a concave meniscus, which is a virtually spherical surface having the same radius, r, as the inside of the tube. The tube experiences a downward force of magnitude ...
A small pipette allows for more precise measurement of fluids; a larger pipette can be used to measure volumes when the accuracy of the measurement is less critical. Accordingly, pipettes vary in volume, with most measuring between 0 and 25.0 millilitres (0.00 and 0.88 imp fl oz; 0.00 and 0.85 US fl oz).
With this kind of cylinder, the metered liquid does not pour directly, but is often removed using a Cannula. A graduated cylinder is meant to be read with the surface of the liquid at eye level, where the center of the meniscus shows the measurement line. Typical capacities of graduated cylinders are from 10 mL to 1000 mL.
The hydrometer sinks deeper in low-density liquids such as kerosene, gasoline, and alcohol, and less deep in high-density liquids such as brine, milk, and acids. It is usual for hydrometers to be used with dense liquids to have the mark 1.000 (for water) near the top of the stem, and those for use with lighter liquids to have 1.000 near the bottom.
When a capillary tube is inserted into a liquid, the liquid will rise or fall in the tube, due to an imbalance in pressure. The characteristic height is the distance from the bottom of the meniscus to the base, and exists when the Laplace pressure and the pressure due to gravity are balanced.
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A burette is a volumetric measuring glassware which is used in analytical chemistry for the accurate dispensing of a liquid, especially of one of the reagents in a titration. [4] The burette tube carries graduated marks from which the dispensed volume of the liquid can be determined. [ 5 ]
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