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This cabbage casserole has all of the classic flavors you love in a loaded baked potato, but with tender cooked cabbage as a base instead. The cheesy sauce coats the cabbage for a satisfying side ...
Cheesy Chicken and Potato Casserole. ... Canned cream soup and sour cream are mixed with onions and frozen potatoes and baked. Try using cubed potatoes instead of shredded, or adding a crunchy ...
Get the recipe: Twice-Baked Potato Casserole. Greek Pastitsio Casserole. Mark Boughton Photography. ... This easy, cheesy keto cabbage casserole combines cheddar cheese, bacon, ground beef and ...
Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is hot. Tip: To make 3 cups mashed potatoes, place 2 pounds potatoes, peeled and cut into 1-inch pieces, into a 3-quart saucepan.
Heat the oven to 375°F. Spray a 13x9x2-inch baking dish with the cooking spray. Stir the soup, sour cream, 1 cup cheese, milk, garlic powder and black pepper in a medium bowl.
Want to make Cheddar Potato Casserole? Learn the ingredients and steps to follow to properly make the the best Cheddar Potato Casserole? recipe for your family and friends.
Potatoes au gratin – Cooking technique of creating a browned crust (potatoes gratiné) Green bean casserole – American dish from the 1950s Hotdish – Casserole from the American Upper Midwest – typically contains a starch , a meat or other protein, and a canned or frozen vegetable, mixed with canned soup
Loaded Mashed Potatoes. Cheesy Potato Soup. Twice Baked Potatoes. Instant Pot Mashed Potatoes. Crispy Roasted Potatoes. Scalloped Potatoes. Funeral Potatoes. Ruth’s Chris Sweet Potato Casserole ...