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Major instant noodle brands in Japan include: [67] Nissin Foods 日清食品, whose products include "Chicken Ramen" and "Cup Noodles". The brand has a 40.4% market share As of 2005. Tōyō Suisan 東洋水産, under the brand name Maruchan, whose products include "Akai Kitsune" and "Midori no Tanuki"; 19.2% market share.
Nissin Chikin Ramen (日清チキンラーメン, Nisshin Chikin Rāmen), or Nissin Chicken Ramen, [1] is a noodle brand and the first marketed brand of Japanese instant noodles produced by Nissin Foods since 1958. It was invented by Momofuku Ando after he learned how to cook tempura in his house in Ikeda, Osaka. [2]
Sapporo Ichiban (サッポロ一番) is a brand of instant noodles (primarily ramen) manufactured by Sanyo Foods of Maebashi, Gunma, Japan.Sapporo Ichiban noodles are also manufactured in Garden Grove, California, for the United States and Canadian market.
Traditionally, ramen noodles were made by hand, but with growing popularity, many ramen restaurants prefer to use noodle-making machines to meet the increased demand and improve quality. Automatic ramen-making machines imitating manual production methods have been available since the mid-20th century produced by such Japanese manufacturers as ...
Demae Ramen or Demae Itcho (Japanese: 出前一丁, lit. 'delivery one order'; Cantonese Yale: Chēutchìhn Yātdīng [28]) was first introduced in Japan in 1969 and entered the market in Hong Kong the next year. Since then, it has become one of the most popular instant noodle brands in Hong Kong, with a wide range of flavours. [29]
Pages in category "Instant noodle brands of Japan" The following 5 pages are in this category, out of 5 total. ... Nissin Chikin Ramen; Nissin Foods; S. Sapporo Ichiban