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Interior design in a restaurant. Interior design is the art and science of understanding people's behavior to create functional spaces, that are aesthetically pleasing, within a building. Decoration is the furnishing or adorning of a space with decorative elements, sometimes complemented by advice and practical assistance.
Born in Stockholm, Martin Brudnizki moved to London in 1990 [1] to study Interior Architecture and Design at American University in London.In 2000 he founded Martin Brudnizki Design Studio in London, [2] before opening a New York studio in 2012.
Two of her restaurant projects included a renovation of La Fonda Restaurant, [5] and the design of Café des Artistes' Restaurant [6] in Washington's Georgetown area. Drysdale's ability with classical detail and millwork were quickly established and in 1991, she won an American Woodworking Institute, [7] "Award of Excellence".
Restaurant & Bar Design Awards organises a year-round programme of events based in the UK and most recently Internationally with an aim to build a network between entrants, judges, partners and sponsors. In 2014 Taschen [13] publications published a book, Restaurant & Bar Design dedicated to the ongoing work of the Awards.
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