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Bottled at 35% alcohol by volume (70 proof). 100 Proof Spiced Rum – Original Captain Morgan, bottled at 50% alcohol by volume (100 proof). White Rum – A five-times distilled rum that is aged in white oak barrels for over a year, and then filtered to remove the colour, except for the Atlantic Canadian market, where it retains a greenish tinge.
During Prohibition the company turned into producing denatured alcohol, bay rum (up to 265 different brands of bay rum were eventually produced at the main distilling plant, including the best-selling Alcoholado Superior 70 and Alcoholado Santa Claus) and other industrial products. Rum production returned in 1934, with Ron Candado.
The two distilleries export in the form of intermodal tank containers at high proof and bottle elsewhere. V.I.R.I. Inc. has a proprietary brand Cruzan but produces a great variety of distributor brands. Captain Morgan ; Cruzan (Suntory Global Spirits Virgin Islands Rum Industries, Inc) Sailor Jerry (William Grant & Sons) Bones Rum (St. Thomas)
A bottle of 151 proof ("over-proof" [clarification needed]) rum, measured by the US system, with an ABV of 75.5%. Alcohol proof (usually termed simply "proof" in relation to a beverage) is a measure of the content of ethanol (alcohol) in an alcoholic beverage.
In the United Kingdom, proof is 1.75 times the number (expressed as a percentage). [23] [20] For example, 40% alc/vol is 80 proof in the US and 70 proof in the UK. However, since 1980, alcohol proof in the UK has been replaced by alc/vol as a measure of alcohol content, avoiding confusion between the UK and US proof standards. [citation needed]
Ordinary distillation cannot produce alcohol of more than 95.6% by weight, which is about 97.2% ABV (194.4 proof) because at that point alcohol is an azeotrope with water. A spirit which contains a very high level of alcohol and does not contain any added flavoring is commonly called a neutral spirit. Generally, any distilled alcoholic beverage ...
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