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Great American Cookie Co. was founded by future CEO Michael J. Coles and partner Arthur Karp, who each invested $4,000 to develop a business selling cookies on the strength of a family recipe passed on to Karp's wife. [1] That same year the first store opened in Atlanta's Perimeter Mall. [2]
Preheat oven to 350° and line a 9" round cake pan with parchment paper. Grease with cooking spray. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy.
Atlanta Bread was founded by Robert and Richard Auffenberg [2] in 1993, [3] in Sandy Springs, Georgia (part of the Atlanta metropolitan area), where it started as a single restaurant. In 1994, Jerry Couvaras moved to Atlanta and discovered the restaurant. [2] That year, he joined the company as the manager of a restaurant location in Marietta ...
Choose from cakes, cookies, frozen treats, and more. Country Living 6 hours ago 5 Soup Hacks Chefs Pay Thousands to Learn in Culinary School. Don’t settle for soup that is just good, opt for ...
The sisters wanted to spend more time together. So, they went into business. Here’s more:
The last of the Chicago-area Cub Foods stores closed on December 10, 2006. A majority of them were sold to Central Grocers Cooperative and operated as Strack & Van Til and Ultra Foods by a wholly-owned unit of the cooperative, and as Garden Fresh Markets by one of its members; [ 9 ] others were sold to Grand Mart International Foods.
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