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The countries with the highest share of articles published in scientific journals according to the Nature Index 2024, which is valid for the calendar year 2023. [ 2 ] The "count" is the total number of articles to which nationals of the country have contributed.
In June 2024, UNOSAT, the United Nation's satellite imagery agency, stated 57 percent of Gaza's permanent crop fields showed significant declines in density and health. [7] According to the Food and Agriculture Organization , the damage to Gaza's agricultural lands has impacted its food sovereignty .
[211] [212] A study summarising a number of impact studies of climate change on agriculture in Latin America indicated that wheat is expected to decrease in Brazil, Argentina and Uruguay. [212] Livestock, which is the main agricultural product for parts of Argentina, Uruguay, southern Brazil, Venezuela, and Colombia is likely to be reduced.
Agribusiness is the industry, enterprises, and the field of study [1] of value chains in agriculture [2] and in the bio-economy, [3] in which case it is also called bio-business [4] [5] or bio-enterprise. The primary goal of agribusiness is to maximize profit while satisfying the needs of consumers for products related to natural resources.
The productivity of a region's farms is important for many reasons. Aside from providing more food, increasing the productivity of farms affects the region's prospects for growth and competitiveness on the agricultural market, income distribution and savings, and labour migration.
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America. Since 2013, it ...
It publishes outcomes of strategic research in crop and pasture sciences and the sustainability of farming systems. The primary focus is broad-scale cereals, grain legumes, oilseeds and pastures as well as on experimental approaches from molecular level to whole systems.
Agriculture is still an important sector of Turkey's economy, and the country is one of the world's top ten agricultural producers. [1] Wheat, sugar beet, milk, poultry, cotton, vegetables and fruit are major products; [2] and Turkey is the world's largest grower of hazelnuts, [3] apricots, [2] and oregano.