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  2. The 8 Best Rice Vinegar Substitutes To Save The Stir-fry Day

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    Take our advice and check out these 8 rice vinegar substitutes. Related: Best Rice Alternatives: 26 Best Low-Carb & Healthy Substitutes. ... Best Olive Oil Substitutes. Best Worcestershire Sauce.

  3. Emulate - Wikipedia

    en.wikipedia.org/wiki/Emulate

    Schematic of the Emulate liver-chip [4] Emulate's Organs-on-Chips technology has been used to recreate the function of a variety of different organs, including the liver, intestine, brain, kidney, and lung. [5] The company's Organ-Chips are about the size of a AA battery and feature two fluidic channels that create the flow of blood and other ...

  4. Alginic acid - Wikipedia

    en.wikipedia.org/wiki/Alginic_acid

    Alginate absorbs water quickly, which makes it useful as an additive in dehydrated products such as slimming aids, and in the manufacture of paper and textiles. [ citation needed ] Alginate is also used for waterproofing and fireproofing fabrics, in the food industry as a thickening agent for drinks, ice cream, cosmetics, as a gelling agent for ...

  5. The 14 Best Substitutes for Vegetable Oil in Baking and ... - AOL

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    Fried chicken, brownies from a box and stir-fried veggies—very different foods that, nevertheless, share a common ingredient: vegetable oil. Its omnipresence might suggest otherwise, but don’t ...

  6. Rice bran oil - Wikipedia

    en.wikipedia.org/wiki/Rice_bran_oil

    Rice bran oil is the oil extracted from the hard outer brown layer of rice called bran. It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying .

  7. Flairosol Olivia Oil Sprayer review: A kitchen writer's thoughts

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    Prior to puchasing the Flairosol, I used store-bought cooking sprays — though I eventually realized that pan frying with good ol' olive oil was the route I wanted to take (I learned the hard way ...

  8. Rice hull - Wikipedia

    en.wikipedia.org/wiki/Rice_hull

    Rice bran oil is the oil extracted from the hard outer brown layer of rice called chaff (rice husk). It is popular as a cooking oil in the Indian subcontinent and East Asian countries, including India, Nepal, Bangladesh, Indonesia, Japan, Southern China, and Malaysia. [citation needed]

  9. These Are the Best Substitutes for Vegetable Oil - AOL

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    Need a substitute for vegetable oil? Good old vegetable oil is never quite the star in a recipe, but it's often the quiet supporting role needed to help a dish shine. Thanks to its neutral flavor ...