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Hot tea: The rind also has its teatime applications. "Because of the abundance of antioxidants, the peel of the mangosteen has been used since its origin to treat skin problems or boiled and ...
Mangosteen tree Basket of fresh mangosteens. A tropical tree, the mangosteen must be grown in consistently warm conditions, as exposure to temperatures below 0 °C (32 °F) for prolonged periods will usually kill a mature plant. They are known to recover from brief cold spells rather well, often with damage only to young growth.
Garcinia kola (bitter kola, a name sometimes also used for G. afzelii) is a species of flowering plant belonging to the Mangosteen genus Garcinia of the family Clusiaceae (a.k.a. Guttiferae). It is found in Benin, Cameroon, The Gambia, Democratic Republic of the Congo, Ivory Coast, Guinea, Mali, Gabon, Ghana, Liberia, Nigeria, Senegal and ...
Garcinia indica is a medium-sized evergreen tree. It grows to a height of about 18 m. The tree has drooping branches. The fruits ripen in summer. They are berries. The trees bears a lot of fruits in favourable conditions. The fruits are spherical with a diameter of about 5 cm, with indentations on the top, on the stalk and on the bottom.
Garcinia humilis, known commonly as achachairú or achacha, is a small, prolifically fruiting tree related to the mangosteen. It grows in the southern part of the Amazon basin in the central area of Bolivia and is cultivated in northern Australia.
Garcinia intermedia is a species of tropical American tree which produces edible fruit. [2] In English it is known as the lemon drop mangosteen (a name it shares with the closely related and similarly tasting Garcinia madruno) or sometimes monkey fruit. In Spanish it is called mameyito, though it is known as jorco in Costa Rica. [3]
Garcinia cowa, commonly known as cowa fruit or cowa mangosteen [2] is an evergreen plant with edible fruit native to Asia, India, Bangladesh, Myanmar, Malaysia, Vietnam, Laos, Cambodia, and southwest China. The tree is harvested from the wild for its edible fruits and leaves, which are used locally. [3]
Garcinia pedunculata is an evergreen tree related to the purple mangosteen (Garcinia mangostana).The tree is endemic to the south-eastern regions of Asia such as parts of Myanmar, Bangladesh and north-eastern parts of India.