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Rocky Rococo Pizza and Pasta is a chain of North American restaurants that specializes in pan-style pizza sold by the slice. It was founded in Madison, Wisconsin , in 1974 by Wayne Mosley and Roger Brown, who took the name from a character invented in 1969 by the Firesign Theatre . [ 1 ]
Get the Original Big Boy — a double-decker burger with lettuce, cheese, mayo, and the chain's special sauce. ... The current location dates to 1934, and today you'll find both the famous ice ...
Along with Big Boy hamburgers, the single restaurant sells flying pizza-burgers and french fries by the pound with chicken gravy. [L] Mr. B's (New Hampshire, Vermont, Maine, [ 223 ] 1963–1969, [ 224 ] founded by Manfred Bernhard) [ 9 ] : 75 [ 225 ] Operated a restaurant in Keene, New Hampshire and Brattleboro, Vermont.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
The Double Decker Taco was never supposed to be a permanent menu item. It originally launched as a limited-time offer, but people loved it so much that Taco Bell brought it back in 2006, where it ...
Pizza Night Activities: Midwest residents often pair pizza with sports, while the Northeast enjoys board games. Southerners prefer video gaming and Westerners like to host pizza parties.
The Rough Guide to Chicago said in 2003, "Although most pizza parlors offer deep-dish, the following places have perfected it: Pizzeria Uno, Lou Malnati's..., and Giordano's." [28] One criticism raised about the pizza is the time it takes for the pizza to cook, with a stuffed pizza having an average preparation time of up to 45 minutes. [29]
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