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Ingredients. 1 ½ ounces of tamarind syrup. 1 ounce of pineapple juice. ½ an ounce of fresh lime juice. 4 ounces of club soda. If you can't find tamarind syrup at the store, look for a can of ...
Bee's Knees. You only need three ingredients to make this elegant cocktail. The honey syrup, herbaceous gin, and bright lemon juice make it perfect for springtime.
Whether you're trying the Dry January trend for the first time or routinely seek out zero-proof cocktails, making the conscious choice to drop alcohol from your drink doesn't mean you have to ...
Duo cocktail made by adding crème de menthe to brandy (although recipes vary). Tuxedo Made with gin, dry vermouth, orange bitters, maraschino, and absinthe. [24] Vieux Carré Made with rye whiskey, cognac, sweet vermouth liqueur, Bénédictine, and Peychaud's bitters. [25] Whiskey sour
The Real Housewives of New Jersey star Kathy Wakile created a Red Velvet Cosmo, based on one of her favorite desserts, red velvet cake. [28] [29] For a virgin cosmopolitan, replace the vodka and triple sec with orange juice and pink lemonade. [30] For a "constipolitan," use prune juice in place of cranberry juice. [31]
[2] [1] In the modern day, bartenders can find a plethora of recipes, the drink's history, who is known for drinking it, and other details, helping spur the cocktail renaissance. [2] The book serves as a historical document – it featured popular new recipes in each edition, making each book represent what the public was drinking at the time. [1]
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Harry Johnson was an American bartender who owned and operated saloons across the US in the late 19th century and the early 20th century. He is best known for the New and Improved Bartenders' Manual, an influential book that contained many original cocktail recipes, as well as the first written recipes of such cocktails as the marguerite and a version of the martini.