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  2. Ambrosia (fruit salad) - Wikipedia

    en.wikipedia.org/wiki/Ambrosia_(fruit_salad)

    In New Zealand, ambrosia refers to a similar dish made with whipped cream, yogurt, fresh, canned or frozen berries, and chocolate chips or marshmallows loosely combined into a pudding. [citation needed] The earliest known mention of the salad is in the 1867 cookbook Dixie Cookery by Maria Massey Barringer.

  3. Watergate salad - Wikipedia

    en.wikipedia.org/wiki/Watergate_salad

    Watergate salad, also referred to as Pistachio Delight or Shut the Gate salad, is a side dish salad or dessert salad made from pistachio pudding, canned pineapple, whipped topping, crushed pecans, and marshmallows. [1] [2] [3] It is very quick and simple to prepare: the ingredients are combined and then often chilled.

  4. Fluffernutter - Wikipedia

    en.wikipedia.org/wiki/Fluffernutter

    Meanwhile, sugar shortages during World War I hurt sales of Archibald Query's Marshmallow Creme, so Query sold his recipe in 1920 to two men from Swampscott, Massachusetts, H. Allen Durkee and Fred L. Mower, who began distributing the product through their company, Durkee-Mower Inc. [14] The pair renamed the product Toot Sweet Marshmallow Fluff ...

  5. How To Make Fluff from Scratch - AOL

    www.aol.com/lifestyle/food-how-make-fluff...

    By Sydney Kramer from The Crepes of Wrath I was baking recently, and the recipe required about two jars of marshmallow fluff. I added it to my grocery list, but after checking two or three stores ...

  6. We Made a Creamy Pineapple Squares Recipe from 1968 ... - AOL

    www.aol.com/made-creamy-pineapple-squares-recipe...

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  7. Caramel Marshmallow Fluff Is a REAL THING - AOL

    www.aol.com/caramel-marshmallow-fluff-real-thing...

    It’s being sold for £2.49, which is roughly $3.2—just don’t forget about the international shipping. For true Fluff fans, it might be worth it! Things to Make with Caramel Marshmallow Fluff ...

  8. Marshmallow creme - Wikipedia

    en.wikipedia.org/wiki/Marshmallow_creme

    The Marshmallow Fluff Cookbook: More than 110 Real Recipes for Serious Fluffernuts with Justin Schwartz, Philadelphia: Running Press, 2004. ISBN 0-7624-1833-8. Mimi Graney (2017). Fluff: The Sticky Sweet Story of an American Icon. Union Park Press. ISBN 978-1934598191.

  9. Ham with Cherry-Pineapple Glaze Is Perfect For Easter Dinner

    www.aol.com/ham-cherry-pineapple-glaze-perfect...

    Use toothpicks to stick the cherries in the center of the pineapple slices. Return the ham to the oven, uncovered, and bake until the ham looks glossy, about 15 minutes.