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We have a lot of requirements when it comes to banana bread and we finally created a recipe that ticks all the boxes. It's moist, tender, a little tangy and perfectly sweet—all around our ...
Our most popular banana bread is moist, delicious, and absolutely packed with banana flavor. This Allrecipes community favorite will quickly become your go-to banana bread recipe!
Simply the perfect Banana Bread recipe. Moist, quick and easy to make with a soft, tender crumb. Truly the best Banana Bread I’ve ever had and our favorite way to use up ripe bananas!
With its super-moist and buttery texture, banana and brown sugar flavors, soft crumb, and 1,000+ reviews, this is a delicious AND undeniably popular banana bread recipe. You need 4 large ripe bananas.
Prep Time: 10 mins. Cook Time: 1 hr. Total Time: 1 hr 10 mins. Servings: 15. Yield: 1 8x4-inch loaf. Jump to Nutrition Facts. Cook Mode (Keep screen awake) Ingredients. 1x. 2x. 4x. Original recipe (1X) yields 15 servings. 1 ½ cups white sugar. ½ cup butter, softened. 3 bananas, mashed. 2 large eggs. 2 cups all-purpose flour. ⅓ cup sour milk.
This is the best banana bread recipe I have found. It is the most successful and versatile quick bread! You can also customize and use chunky applesauce or a 15-ounce can of pumpkin for wonderful variations.
If you’re making banana bread, look no further. Here, the best banana bread recipe and tips on how to choose bananas, how to ripen bananas and how to store banana bread.