When.com Web Search

  1. Ads

    related to: easy 5 minute meals recipes quick and easy tuna casserole by holly

Search results

  1. Results From The WOW.Com Content Network
  2. Make a Quick Pantry Meal With These Canned Tuna Recipes - AOL

    www.aol.com/quick-pantry-meal-canned-tuna...

    Tuna Pasta Salad. Any canned tuna will work for this easy recipe, bur the best option is canned albacore in water. Drain it off, then mix the thick chunks of tuna into the creamy dressing with ...

  3. 19 Winter Casseroles That Will Be On the Dinner Table in an ...

    www.aol.com/19-winter-casseroles-dinner-table...

    Recipes like our Pesto Tuna Noodle Casserole and Creamy Chicken & Cauliflower Rice Casserole spotlight tasty winter veggies, like leafy greens, broccoli, cauliflower, cabbage and winter squash ...

  4. Tuna Noodle Casserole Recipe - AOL

    www.aol.com/food/recipes/tuna-noodle-casserole

    Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling.

  5. Jamie's Quick & Easy Food - Wikipedia

    en.wikipedia.org/wiki/Jamie's_Quick_&_Easy_Food

    Jamie's Quick & Easy Food is a UK food lifestyle programme which has aired on Channel 4 since 2017. [1] In each half-hour episode, host Jamie Oliver creates simple and delicious recipes using just five ingredients. The show premiered on 21 August 2017. A tie-in book of recipes called 5 Ingredients - Quick & Easy Food, was released on 24 August ...

  6. Tuna casserole - Wikipedia

    en.wikipedia.org/wiki/Tuna_casserole

    Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]

  7. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.