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Notable Japanese restaurants in the United States include: 15 East, New York City; 715, Los Angeles; Asanebo, Los Angeles; Bamboo Sushi; Bar Miller; Behind the Museum Café, Portland, Oregon; Benihana – an American restaurant company based in Aventura, Florida. It owns or franchises 116 Japanese cuisine restaurants around the world; Biwa ...
Pages in category "Japanese restaurants in Los Angeles" The following 14 pages are in this category, out of 14 total. ... Shibumi (restaurant) Shin Sushi; Sushi Ginza ...
715, or 715 Sushi, [1] [2] is a Michelin-starred Japanese restaurant in the Arts District neighborhood of Los Angeles, California, United States. [ 3 ] See also
One interesting site was the consulate of Saudi Arabia, prior to relocated to Wilshire Blvd location, being next to a ramen restaurant and an esoteric Japanese magazine store. Saudi Arabia Los Angeles Consulate-General former location on Sawtelle Blvd. Homes south of this portion of Sawtelle Boulevard are inhabited by a large Japanese American ...
Yess is a Japanese restaurant in Los Angeles, California. [1] [2] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [3]
The earliest mention in print of a 'California roll' was in the Los Angeles Times and an Ocala, Florida newspaper on November 25, 1979. [8] Less than a month later an Associated Press story credited a Los Angeles chef named Ken Seusa at the Kin Jo sushi restaurant near Hollywood as its inventor. The AP article cited Mrs. Fuji Wade, manager of ...
Matthew Kang included the restaurant in Eater Los Angeles' 2022 list of the city's 19 "essential" sushi restaurants and wrote, "Kaneyoshi is one of the newer stars in LA's high-end sushi scene. This counter-only restaurant in Little Tokyo costs a hefty $300 a person and serves a truly spectacular dinner comparable to the best around the world." [9]
Hayato is a Michelin Guide-starred Japanese and seafood/sushi [2] [3] restaurant in Los Angeles, California, United States. [4] [5] It's chef and owner is Brandon Hayato Go. [6] The restaurant is located in the ROW DTLA commercial district and serves traditional Kaiseki style of multi-course dinner.