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Sheridan's is a liqueur first introduced in 1994. It is produced in Dublin by Thomas Sheridan & Sons. [1]The idea was originally conceived in the 1980s by Pat Rigney (director of Research and Development for Bailey), to add another product to the single branded company.
Thomas Sheridan & Sons is the distillery, owned by the Gilbey's Group, which produces Baileys Irish Cream and Sheridan's Cream Liqueur (as well as other well-known liqueur products). Their address is located at T. Sheridan & Sons (Thomas Sheridan), Nangor Road, Dublin 12, Ireland.
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Many a liquor connoisseur has compared it to the high-end Grey Goose — in part because it's made in the same distillery — but get this: It outranks the higher-end brand in most face-offs.
[1] Berry liqueurs. 99 Berries; ... (Sardinian traditional bitterish liqueur made with myrtle, ... Sheridan's – an Irish coffee liqueur;
Tia Maria can be consumed straight with ice but is also frequently used as an ingredient for cocktails or with coffee.It may also be mixed with milk and ice.. Some cocktails include the Tia Espresso Martini, the Dark Tia made with dark rum, the Jaffa Sam made with Tia Maria and orange juice, the Tia Maria and cola, or the Skinny Tia White Russian made with Tia Maria, vodka, and skimmed milk.