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Daily supply of food energy per person in different countries, 1700 to 2018. Food consumption is the amount of food available for human consumption as estimated by Our World in Data.
Countries (some territories like Hong Kong are also included) are ranked by the available per capita supply of fish and other seafood at the consumer level. It does not account for food loss and waste at the consumer level (like in gastronomy or in households). [2]
Meat consumption per capita refers to the total meat retained for use in country per person per year. Total meat includes meat from animals slaughtered in countries, irrespective of their origin, and comprises horsemeat, poultry, and meat from all other domestic or wild animals such as camels, rabbits, reindeer, and game animals
The Food and Agricultural Organization of the United Nations released a list of the average daily calorie intake from nations ... the countries with the lowest average daily calorie consumption ...
Oxfam recently examined the status of food in 125 countries all over the world. They then ranked the countries to determine which one was the best place to get good quality, affordable food. The ...
Pages in category "Lists of countries by consumption" The following 11 pages are in this category, out of 11 total. ... List of countries by food energy intake;
Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products with more evenly distributed production see more frequent changes in the ranking of the top producers.
Rank Country Meat production (in tonnes) Year 1 China 92,948,520 2022 2 United States 47,530,724 2022 3 Brazil 30,397,944 2022 4 Russia 12,244,950 2022 5 India ...