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  2. How to find the right Dutch oven for you - AOL

    www.aol.com/dutch-oven-212406355.html

    “I cook homemade tomato sauce and soup, and bake bread in this Lodge Dutch oven,” says NBC page Hannah Fuechtman, who fits the 6-quart model inside her oven, despite its small size. The Dutch ...

  3. Lodge (company) - Wikipedia

    en.wikipedia.org/wiki/Lodge_(company)

    Lodge Manufacturing Company is an American manufacturer of cast-iron cookware based in South Pittsburg, Tennessee. Founded in 1896 by Joseph Lodge, Lodge Manufacturing is one of America's oldest cookware companies in continuous operation.

  4. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Dutch ovens are heavy, relatively deep pots with heavy lids, designed to re-create oven conditions on stovetops or campfires. They can be used for stews, braised meats, soups and a large variety of other dishes that benefit from low-heat, slow cooking. Dutch ovens are typically made from cast iron or natural clay and are sized by volume.

  5. The 10 kitchen deals you don't want to miss today ... - AOL

    www.aol.com/lifestyle/im-a-pro-baker-and-these...

    Chop-chop: Score a Ninja Creami for $149, a Lodge Dutch oven for $70 and a Henckels knife duo for $26. ... and this one is just the right size for a smaller household. The slick enameled interior ...

  6. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking. The term pot came into use in 1180.

  7. The 10 Best Dutch Ovens for Roasts, Stews, Braises and ... - AOL

    www.aol.com/10-best-dutch-ovens-roasts-010000493...

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