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  2. Warning: Sprouted Potatoes Are Actually Toxic - AOL

    www.aol.com/lifestyle/warning-sprouted-potatoes...

    Here's everything you need to know about why potatoes grow sprouts, whether you should cook with them, and how to prevent your spuds from sprouting in the future. Warning: Sprouted Potatoes Are ...

  3. Can You Eat Potatoes with Sprouts? Experts Share if It's Safe

    www.aol.com/lifestyle/eat-potatoes-sprouts...

    Settle the debate of whether or not it’s safe to eat sprouted potatoes. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  4. Can You Safely Eat Sprouted Potatoes? - AOL

    www.aol.com/news/safely-eat-sprouted-potatoes...

    Main Menu. News. News

  5. Potato fruit - Wikipedia

    en.wikipedia.org/wiki/Potato_fruit

    All new potato varieties are grown from seeds, also called "true potato seed", "TPS" or "botanical seed" to distinguish it from seed tubers. New varieties grown from seed can be propagated vegetatively by planting tubers, pieces of tubers cut to include at least one or two eyes, or cuttings, a practice used in greenhouses for the production of ...

  6. Edible plant stem - Wikipedia

    en.wikipedia.org/wiki/Edible_plant_stem

    Potatoes come in white, yellow, orange, or purple-colored varieties. Sugar cane The edible portion is the inner stalk (stem) whose sap is a source of sugar. In its raw form chewing or extraction through a juicer extracts its juice. Sugar maple Xylem sap from the tree trunks is made into maple sugar and maple syrup. Taro

  7. Solanine - Wikipedia

    en.wikipedia.org/wiki/Solanine

    Green potatoes usually have elevated levels of solanine and should not be eaten in large quantities. Potatoes naturally produce solanine and chaconine, a related glycoalkaloid, as a defense mechanism against insects, disease, and herbivores. Potato leaves, stems, and shoots are naturally high in glycoalkaloids. [citation needed]

  8. Can You Eat Sprouted Potatoes? - AOL

    www.aol.com/eat-sprouted-potatoes-091035053.html

    Special Baked Potatoes. For a nifty way to spice up plain old potatoes, try Tressa Surdick's recipe. To make them, she slices the spuds, then seasons them before baking.

  9. Chlorpropham - Wikipedia

    en.wikipedia.org/wiki/Chlorpropham

    Chlorpropham or CIPC is a plant growth regulator and herbicide used as a sprout suppressant for grass weeds, alfalfa, lima and snap beans, blueberries, cane fruit, carrots, cranberries, ladino clover, garlic, seed grass, onions, spinach, sugar beets, tomatoes, safflower, soybeans, gladioli and woody nursery stock.