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4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...
Potatoes come in all sorts of different colors, shapes, sizes, flavors, and textures, and there are so many ways to prepare them. But whether you're baking, frying, or mashing, there are some key ...
With more than 200 varieties sold in the U.S. alone, potatoes are easily one of the most diverse foods around. They’re also one of the most versatile, transforming into everything from crispy ...
The potatoes are good as is, but you can also dress them up in dozens of ways. Some of my family's classic additions include shredded cheddar cheese , green onions, bacon bits, pepper, and more ...
Baked potatoes are just a side dish when you load them up, smother them with cheese, and turn them into a hearty, filling meal.
Once the potatoes are done cooking, drain the pot, reserving 3/4 cup of the water. Add the potatoes and water back in and mash with a potato masher or a large fork. Add the butter and mash until ...