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The moka pot [1] [2] is a stove-top or electric coffee maker that brews coffee by passing hot water driven by vapor pressure and heat-driven gas expansion through ground coffee. Named after the Yemeni city of Mocha , it was invented by Italian engineer Luigi Di Ponti in 1933 [ 3 ] [ 4 ] [ 5 ] as an improvement on the coffee percolator .
Main components of a Bialetti Moka Express pot. Bialetti completed his design for the aluminium Moka Express in 1933. It may also be referred to as a Moka, Moka pot, a Bialetti, a percolator or a stove-top coffeemaker, and in Italian as la Moka, la macchinetta ("the little machine") or la caffettiera. [3] The blueprints for the Moka Express are ...
At the end of 2015, the company's income statement registered a total revenue of €172.4 million, 6.9% more than 2014 (€161.2 million). [7] In 2010, a study calculated that 90% of Italian families own a moka pot made by Bialetti. [8]
Alfonso Bialetti (1888–1970), founder of Bialetti who popularized the moka pot stovetop coffee maker; Giuseppe Mario Bellanca (1886–1960) Enea Bossi Sr. (1888–1963), aerospace engineer and aircraft designer; Giovanni Branca (1571–1645), engineer and architect
Unlike a moka express, it does not use the pressure of steam to force the water through the coffee, relying instead on gravity. History The ...
Unlike newer capsules and pods, this system consists of a single-use drip coffee filter placed over the cup. In 1964, the company began marketing the concept, gaining success in the horeca and retail sectors. The company was founded in Antwerp in 1896, and in 1966 was appointed a "Certified Royal Warrant Holder of Belgium". [1] [2]