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  2. How long does deli meat last in the freezer? Plus tips on how ...

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    Deli-sliced meat and vacuum-sealed lunchmeat can last in the freezer up to one to two months, according to the U.S. Department of Agriculture. This time frame, of course, is contingent on whether ...

  3. How Long Does It Take To Cook a Ham? Everything You ... - AOL

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    Cut. Weight/lbs. Minutes/lb. Minimum Internal Temperature & Rest Time. HOW LONG TO COOK SMOKED HAM, cook-before-eating. Whole, bone in. 10 to 14. 18 to 20. 145° and allow to rest for at least 3 ...

  4. Best way to reheat ham in the oven so it stays moist and tender

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    More: 12 Thanksgiving Day cooking tips: Frozen turkey, peel potatoes early, more. ... You can baste the ham during roasting with the pan juices or a glaze if you like.

  5. Meals You Can Make From Frozen Meat When You Forget to Thaw ...

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    Use a hot skillet and oven (put the skillet in for 15 to 20 minutes) to cook some frozen pork chops to 140℉. Don’t miss out on the all-important, post-oven resting period of five to eight ...

  6. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

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    Here, you'll find smart money-saving ideas like using canned goods, dried beans, and frozen veggies and tasty ways of cooking more affordable cuts of meat like brisket.

  7. Rachael Ray's 5 tips for turning Thanksgiving leftovers into ...

    www.aol.com/rachael-rays-5-tips-turning...

    Add "leftover vegetables, any sort of meat, turkey, chicken, or ham, and you have the equivalent of a matzo-ball soup," Ray said. Ray also suggests making a burrito with your leftover turkey.

  8. From SPAM to Turkey Ham: Every Time of Ham You Could Cook ...

    www.aol.com/lifestyle/spam-turkey-ham-every-time...

    Ham is one of the most versatile meats. Who doesn’t love to ham it up at breakfast with eggs Benedict or a side of thick Canadian ham?

  9. 'Top Chef' holiday ham is sweet and spicy: Here's the recipe ...

    www.aol.com/news/top-chef-holiday-ham-sweet...

    Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.