Search results
Results From The WOW.Com Content Network
A more attenuated beer is drier and more alcoholic than a less attenuated beer made from the same wort. Attenuation can be quantified by comparing the specific gravity — the density of a solution, relative to pure water — of the extract before and after fermentation, quantities termed the original and final gravities.
Baumé degrees (light) was calibrated with 0 °Bé (light) being the density of 10% NaCl in water by mass and 10 °Bé (light) set to the density of water. Consider, at near room temperature: +100 °Bé (specific gravity, 3.325) would be among the densest fluids known (except some liquid metals), such as diiodomethane .
This is often done as part of a distillation in which the alcohol is collected for quantitative analysis but can also be done by evaporation in a water bath. If the residue is made back up to the original volume of beer which was subject to the evaporation process, the specific gravity of that reconstituted beer measured and converted to Plato ...
Specific gravity is the density of a liquid relative to that of water, i.e., if the density of the liquid is 1.05 times that of water, it has a specific gravity of 1.05. In UK brewing usage, it is customary to regard the reference value for water to be 1000, so the specific gravity of the same example beer would be quoted as 1050.
Check out the slideshow above to discover the 10 best quotes about beer. Become a KD VIP to save your favorite recipes from anywhere to your recipe box, and visit @KitchenDaily on Twitter for more ...
Overall U.S. sales volumes of beer dropped roughly 1.4% in 2013, but investors remain intrigued because buried deep within that number is a rapidly growing 3 Charts Every Beer Investor Needs to ...
Best Beer Quotes. Canva. 1. "Let no man thirst for good beer." —Sam Adams. 2. "I am a firm believer in the people. If given the truth, they can be depended upon to meet any national crisis. The ...
The alcohol content of the spirit can then be measured using a hydrometer and tables of density of alcohol and water mixtures. [3] A second accurate method is the ebulliometer method, which uses the difference between the boiling temperature of pure water and the boiling temperature of the beer being tested.