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In 1976, Cincinnati City Council member Jim Tarbell purchased it from Christakos (or possibly from an interim owner, Alex Chaldekas [7]) and also moved in upstairs. [1] He expanded the bar to include a large outdoor courtyard. [1] In 1998 longtime Arnold's server Ronda Breeden bought it to run with her son Chris Breeden.
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. Cincinnati foodies rejoice!
Theodore M. Berry International Friendship Park, located along Cincinnati's downtown eastern riverfront area was opened to the public on May 17, 2003. The park is named in honor of Cincinnati's first African American mayor, Theodore M. Berry, who served as Cincinnati's mayor from December 1972 to November 1975.
Gourmet Room and the Miró mural. The Gourmet Room or Gourmet Restaurant (1948–1992) was a fine-dining restaurant and iconic modernist space in Cincinnati, Ohio, which received five-star Mobil ratings in the 1970s and was at the time one of the few restaurants in the country so rated. [1]
Something to Wine About, a self-service wine bar by Orlando “Lando” Chapman Sr., founder of local entertainment group RilEntertainment, is opening at 136 West Fourth St. on Saturday, Dec. 7.
Nine people were injured in a shooting outside a bar in Cincinnati early Sunday, officials said. Cincinnati Police Department (CPD) Assistant Chief Michael John told reporters that the shooting ...
It later operated as a restaurant with entertainment named Inner Circle. In the mid-1970s, Bogart's opened in the space after an extensive remodeling as a 250-seat club and restaurant, expanded around 1980 and then further expanded to 1,500 seats in 1993. [1] In 1997, Nederlander Concerts assumed management of Bogart's. [2]
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