Ad
related to: manners big boy restaurant locations
Search results
Results From The WOW.Com Content Network
Closed Frisch's Big Boy locations in Greater Cincinnati. 4227 Bridgetown Road, Cheviot. 5202 Delhi Ave., Delhi Township. 1830 Columbus Ave., Lebanon.
Big Boy Restaurant Group and Frisch's Big Boy Restaurants both continue to offer franchises in their exclusive territories, each having 20 year terms. As of 2023, Big Boy Restaurant Group charged a $50,000 franchise fee and an ongoing 4% royalty and up to 3% advertising fees based on weekly gross revenue.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
The summer before it was sold, Frisch's Big Boy owned and operated 95 restaurants and also licensed 26 restaurants to other operators that paid franchise or other fees to the company. The company ...
That’s how we got Frisch’s Big Boy, the main operator of Big Boy restaurants in Ohio, Indiana, Kentucky, and Tennessee. While at one point Frisch’s Big Boy had 200 locations in the Midwest ...
He and Peters contacted Big Boy founder Bob Wian, reaching a 25-year agreement to operate Big Boy Restaurants in the Pittsburgh area, which would be called Eat'n Park. [ 10 ] Eat'n Park launched on June 5, 1949, when Hatch and Peters opened a 13-stall drive-in restaurant on Saw Mill Run Boulevard in the Overbrook neighborhood of Pittsburgh .
Frisch's Big Boy got its start in Cincinnati in 1946 after founder Dave Frisch tried a double-decker Big Boy burger at an industry convention in California. The chain grew to 200 restaurants by 1970.
Bob's Big Boy is a casual dining restaurant chain founded by Bob Wian in Southern California in 1936, originally named Bob's Pantry. [2] [3] The chain's signature product is the Big Boy hamburger, which Wian created six months after opening his original location.