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The candy itself. Junior Mints were introduced in 1949 by the Cambridge, Massachusetts-based James O. Welch Company. The company also manufactured candies and candy bars such as Sugar Babies, Welch's Fudge, and Pom Poms. Charles Vaughan (1901–1995), a veteran food chemist and one of the pioneers of pan chocolate, invented both Junior Mints ...
A "scotch mint", "pan drop", [15] granny sooker [15] [16] or "mint imperial" is a white round candy with a hard shell but fairly soft middle, popular in Great Britain and other Commonwealth nations and in Europe. Scotch mints were traditionally spheroids, more recently moving toward a larger, discoid shape.
In the late 1930s and early 1940s, four new mint flavors were introduced: Molas-O-Mint, Spear-O-Mint, Choc-O-Mint and Stik-O-Pep. During the Second World War, other candy manufacturers donated their sugar rations to keep Life Savers in production so that the little candies could be shared with armed forces as a tasty reminder of life at home. [10]
C. Howard Company, Inc. (also called Choward's), based in Bellport, New York, is the maker of Choward's Fine Mints and Gum. The company's flagship product is its unique hard square tablet "mint" with a distinct violet aroma and taste. Choward's candies are also available in lemon (flavored with natural oil of lemon), spearmint (flavored with ...
Vichy Pastilles (French: pastilles Vichy), less often pastilles of Vichy (pastilles de Vichy), are a French confectionery invented in 1825 and produced in the spa town of Vichy in central France. They are recognizable as a white, octagonal type of candy pastille bearing the word "Vichy" in all-caps.
And paired with the healthy sprinkling of candy canes, the crisp and crunchy texture makes for an exciting bite. Eating Williams Sonoma’s peppermint bark feels a lot like eating a regular ...