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  2. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

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    Spaghetti Carbonara. This pasta dish with Roman origins is a sure win, calling for just 5 ingredients and done in 20 minutes. It’s basically a pantry dive—spaghetti, bacon, garlic, eggs, and ...

  3. Grosgrain - Wikipedia

    en.wikipedia.org/wiki/Grosgrain

    A close-up of a piece of grosgrain ribbon. Note the ribs that go across the ribbon. Grosgrain ribbons in various colors and widths. Grosgrain (/ ˈ ɡ r oʊ ɡ r eɪ n / GROH-grayn, [1] also sometimes / ˈ ɡ r ɒ s ɡ r eɪ n / GROS-grayn) is a type of fabric or ribbon defined by the fact that its weft is heavier than its warp, creating prominent transverse ribs.

  4. The Easy Italian Soup I’m Making All Winter Long - AOL

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    How To Make My Easy Italian Wedding Soup. For about 6 servings, you’ll need: 1 pound mild Italian ground sausage. 2 tablespoons olive oil, plus more for drizzling

  5. 71 simple Italian recipes you'll want to eat every single night

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    These simple Italian recipes are quick and easy-to-make, and will totally blow your tastebuds. The key is to use fresh ingredients—the freshest you can find actually.

  6. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.

  8. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. ' spaghetti [with] garlic and oil ') is a pasta dish typical of the city of Naples.Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long shelf lives in a pantry.

  9. Ariana Grande Just Revealed Her Go-To Dinner, and It ... - AOL

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    Ariana Grande isn’t just a pop culture icon—she’s also a fan of cooking at home. On a recent episode of the podcast SmartLess, Ariana shared her favorite go-to meal, and it’s surprisingly ...