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  2. Hitler teapot - Wikipedia

    en.wikipedia.org/wiki/Hitler_teapot

    The Michael Graves Design Bells and Whistles Stainless Steel Tea Kettle, colloquially known as the Hitler teapot, [1] was a stainless-steel kettle sold in 2013 by the American retailer and department store chain JCPenney. [2] [3] It attracted attention on social media due to its perceived resemblance to the Nazi German dictator Adolf Hitler. [4 ...

  3. Kettle - Wikipedia

    en.wikipedia.org/wiki/Kettle

    A modern stovetop kettle is a metal vessel with a flat bottom used to heat water on a stovetop or hob. They usually have a handle on top, a spout, and a lid. Some also have a steam whistle that indicates when the water has reached its boiling point. Kettles are typically made with stainless steel but can also be made from copper or other metals.

  4. These Are the Best Electric Kettles for Every Budget ... - AOL

    www.aol.com/lifestyle/best-electric-kettles...

    Heat and boil water to the perfect temperature every time with an electric kettle. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Gastronorm - standardised nesting trays, typically of stainless steel but also available in plastic and occasionally ceramic, used in commercial catering for a wide range of uses. This can include food prep, boiling, baking, steaming, draining and straining, storing, and serving.

  6. Revere Ware - Wikipedia

    en.wikipedia.org/wiki/Revere_Ware

    Initially Revere Ware was the culmination of various innovative techniques developed during the 1930s, the most popular being construction of stainless steel with rivetlessly attached bakelite handles, copper-clad bases and rounded interiors for ease of cleaning.

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...