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This easy-to-make casserole takes frozen potato pierogi to the next level with layers of spinach, sausage, and cheese that will leave everyone craving more. Get the Pierogi Casserole recipe .
Frozen sweet potatoes and collard greens keep the prep to a minimum, but if you have a little extra time on your hands, fresh veggies work just as well. Serve with crusty bread for dunking. View ...
Few things warm up a chilly winter evening like tomato soup. This version, from celebrity chef Michael Symon’s cookbook, Fix It With Food: Every Meal Easy, gets its creamy touch from coconut ...
Spray a 2-quart saucepan with the cooking spray and heat over medium heat for 1 minute. Add the onion and cook until it's tender, stirring occasionally. Stir the spinach and flour in the skillet. Gradually stir the milk in the skillet. Cook and stir until the mixture boils and thickens.
Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with tasty winter produce. ... Spend less time over the stove and more time ...
Heat oven to 375°F. Mix first 4 ingredients in large bowl until well blended. Stir in 3/4 cup cheddar and 1/2 cup cracker crumbs. Spoon into 2-qt. casserole sprayed with cooking spray; top with ...
10 oz frozen chopped spinach, thawed, well drained; 1 can (8 oz.) water chestnuts, ... To quick-thaw frozen spinach, microwave for about half the cooking time specified on the package.
This creamy spinach-and-artichoke chicken skillet serves up the classic combo often reserved for dips and elevates it to main-dish status with the addition of quick-cooking chicken cutlets.