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Mango: Mangifera indica [citation needed] India: Mango: Mangifera indica [18] Indonesia: Durian: Durio [citation needed] The name "durian" literally means "the thorns" in Indonesian. It is also known as the 'King of Fruits'. Indonesia has two fruiting seasons because durian is grown in various localities.
A mature tree can yield up to 2000 fruits in a single season. The mango is harvested from mid-May with a short shelf life of about five days. Gir Kesar: India Katchamitha: India, Philippines Katchamitha originated from India, but has become one of the most common cultivars in the Philippines where it is commonly called the "Indian mango". It is ...
The 'Gir Kesar' mango, also called Kesar, is a mango cultivar grown in the foothills of Girnar in Gujarat, western India. The mango is known for its bright orange colored pulp and was given the geographical indication status in 2011. The biggest market of Gir Kesar is in Talala Gir (45 km from Gir national park) known as a Mango Market Yard ...
Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree, capable of growing to a height and width of 30 m (100 ft). [5] There are two distinct genetic populations in modern mangoes – the "Indian type" and the "Southeast Asian type". [6]
The word "Appe midi" translates to "Tender Mango" in the Kannada language is the king of all tender mangoes for its use in the South Asian pickle industry. [6] [7] Appemidi mangoes, grown along the river beds of Aghanashini, Bedti, and Sharavati, are celebrated for their exceptional suitability in making mouthwatering pickles known popularly as 'Appe midi Uppinakayi'.
In the middle of the mango season, usually June, these mangoes ripen, and are harvested from the trees and marketed. Malda district has about 32,000 hectares of mango orchards. The Government of India and the Government of West Bengal have chosen Lakshmanbhog with Himsagar (Khirsapat) as export varieties along with Alphonso mango. [1] [2]
Dasheri mango was founded in the 18th century, the mango Dasheri first appeared in the gardens of the Nawab of Dasheri.Since then Dasheri plants have been produced and planted throughout India.The mother plant of Dasheri still exists in " Dashari village" near Kakori Lucknow from where it gets its name.It is now owned by the progeny of Nawab Ansari Zaidi and maintained by them.
An import ban imposed in 1989 by the United States on Indian mangoes, including the Alphonso, was lifted in April 2007. [12] However, the mangoes needed to be treated before entering the country in order to stop the introduction of non-native fruit flies , destructive fungi, and other pests that could harm American agriculture.