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Cymbopogon nardus, common name citronella grass, is a species of perennial aromatic plant from the family Poaceae, originating in tropical Asia. C. nardus cannot be eaten because of its unpalatable nature and is an invasive species that renders pastureland useless, since cattle will starve even in its abundance.
Citronella grass (Cymbopogon nardus and Cymbopogon winterianus) grow to about 2 metres (6 + 1 ⁄ 2 ft) and have magenta-colored base stems.These species are used for the production of citronella oil, which is used in soaps, as an insect repellent (especially mosquitoes and houseflies) in insect sprays and candles, and aromatherapy.
Citronella oil is also a plant-based insect repellent and has been registered for this use in the United States since 1948. [2] The United States Environmental Protection Agency considers oil of citronella as a biopesticide with a non-toxic mode of action. [3] Citronella oil has strong antifungal properties. [4] [5] [6]
1. Frozen Veggies. Much of Costco’s freezer section is unfriendly for the single shopper; chances are, you’re getting sick of those frozen burritos before you’re able to finish the 36-pack ...
The Sprout holds up to three herb plants at a time and is designed to grow plants up to five times faster than in regular soil. The low-fuss design is easy to use.
Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass, [3] is a tropical plant native to South Asia and Maritime Southeast Asia and introduced to many tropical regions. [ 4 ]