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Beer is not sold at state-operated liquor stores. Beer (but not wine) to go can be purchased at beverage outlets in any quantity. Prior to 2015 beverage centers could only sell 24 pack cases or greater. The rules were relaxed to permit sales of beer in any quantity in 2016.
New Hampshire – Beer and wine can be sold at supermarkets and convenience stores. Liquor is sold only in state-run liquor stores and a small number of stores with a private Liquor Agency License. [15] [16] North Carolina – Beer and wine can be sold in supermarkets and convenience stores. Other spirits must be sold in liquor stores owned by ...
Beer keg registration is a legal requirement in some U.S. states and localities that identification tags or labels be affixed to beer kegs upon retail sale. They often consist of requirements that tags and records retained by the retailer list the name and address of the purchaser, the date and location where the beer will be served, and other information.
Illinois allows wine, beer and liquor to be sold everywhere, even at pharmacies. New York allows for beer sales in supermarkets, delis and gas stations. Liquor and wine can only be bought in ...
Missouri also has provisions for 3.2% beer, but its permissive alcohol laws (when compared to other states) make this type of beer a rarity. Pennsylvania is starting to allow grocery stores and gas stations to sell alcohol. Wines and spirits are still sold at locations called "state stores", but wine kiosks are starting to be put in at grocery ...
Another example is that a beer distributor might be responsible for setting up and maintaining draft lines in a restaurant, or may be legally prohibited from doing so, depending on the state. Also, several states are alcoholic beverage control states - in any of these jurisdictions state governments maintain a monopoly on the distribution tier ...
BG permit: Authorizes a restaurant or bar to sell beer and wine that can be consumed on and off site. MB permit: Authorizes a restaurant or bar to sell beer, wine, mixed drinks and other hard liquors only to be consumed on site. Q permit: Authorizes a retailer to sell wine which may be consumed off the premises of the store.
[122] [207] A resident can import any amount of alcohol into the state for personal use, but a $50 permit is required if more than three gallons of beer, one gallon of wine, or one half-gallon of spirits are imported within a 24-hour period. [208] [209] Any person who is 21 years or older may produce up to 200 gallons of beer or wine per year.