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Angostura trifoliata is a plant native to South America. It is an evergreen, growing 18 to 24 metres (59 to 79 ft) tall. [2] The leaves are composed of three ovoid lanceolate leaflets. The flowers are purplish-white. [3] Angostura bark is used in the treatment of fevers, where it is believed to be as effective as quinine. [2]
Angostura is a genus of medicinal plant native to South America. ... Angostura alipes; Angostura trifoliata; References This page was last edited on 13 September ...
Angostura trifoliata This page was last edited on 11 September 2021, at 21:42 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...
How To Make My 2-Ingredient Honey Ginger Tea. You'll need a small, tight-sealing glass jar or food storage container and the following ingredients:
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Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Galipea officinalis is currently a synonym of Angostura trifoliata. Galipea elegans is a synonym of Conchocarpus elegans. References
Angostura, a genus in the family Rutaceae; Angostura bark, a spice made from the bark of the tree Angostura trifoliata; Angostura bitters, a flavoring; Congress of Angostura, an 1819–1821 legislative body of Gran Colombia; House of Angostura, a Trinidad and Tobago company manufacturing angostura bitters