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  2. Carboy - Wikipedia

    en.wikipedia.org/wiki/Carboy

    A carboy, also known as a demijohn or a lady jeanne, is a rigid container with a typical capacity of 4 to 60 litres (1 to 16 US gal). [1] [2] Carboys are primarily used for transporting liquids, often drinking water or chemicals. [3] They are also used for in-home fermentation of beverages, often beer or wine.

  3. Plastic container - Wikipedia

    en.wikipedia.org/wiki/Plastic_container

    Plastic containers are containers made exclusively or partially of plastic. Plastic containers are ubiquitous either as single-use or reuseable /durable plastic cups , plastic bottles , plastic bags , foam food containers , Tupperware , plastic tubes , clamshells , cosmetic containers , up to intermediate bulk containers and various types of ...

  4. Water canister - Wikipedia

    en.wikipedia.org/wiki/Water_canister

    A water container, water canister or water can is a medium-sized portable container for transport, storage and use of water. Large plastic bottles are sometimes called "canisters". Water canisters can for example be used for drinking water , wastewater or showering .

  5. Container - Wikipedia

    en.wikipedia.org/wiki/Container

    A spine car with a 6 metres (20 ft) tank container and an open-top intermodal shipping container with canvas cover. Intermediate bulk containers, commonly used in industrial settings for the handling, transport, and storage of liquids, semi-solids, pastes, or solids.

  6. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...

  7. Pizza box - Wikipedia

    en.wikipedia.org/wiki/Pizza_box

    [12] [13] This stops the box lid from touching the pizza and prevents cheese and toppings from sticking to the lid when it is being delivered. [2] The pizza saver's origin goes back to a 1974 patent by Claudio Daniel Troglia. The pizza saver is often criticized for being a waste of resources as it is only used once and then thrown away. [14]