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The steak can be served on a hamburger bun with cream gravy as a "chicken-fried steak sandwich". It can also be cubed and stuffed in a baked potato with gravy and cheese. Alternatively, the tenderized steak may be cut into strips, breaded, deep-fried, and served for breakfast with eggs and toast or for other meals in a basket with fries and ...
In the Philippines, hamburger steaks are a popular menu item from the fast food chain Jollibee, and are served with gravy, mushrooms, and a side of steamed or adobo fried rice. In Finland, the dish is called jauhelihapihvi ("ground meat steak") and is prepared and served like the meatball: pan-fried, and served with potatoes and brown sauce.
A deep-fried hot dog on pizza bread, topped with onions, peppers, and fried potatoes. [195] Jersey breakfast dog: Northeast New Jersey: A hot dog wrapped in bacon and deep fried, with melted cheese, on top of a fried or scrambled egg. [196] Maxwell Street Polish: Midwest Chicago A Polish sausage made with beef and pork, and with garlic and ...
In 1992, Sharp's 1962 hit "Gravy (For My Mashed Potatoes)" was featured in a scene in the American movie comedy Sister Act which starred Whoopi Goldberg. It was also included as part of the film's soundtrack album. More recent appearances included a performance at Pontins in the UK for the Northern Soul Show, and at the 2008 Detroit Jazz Festival.
In Romania, fried potatoes are sometimes served with mujdei, a popular garlic sauce, [28] or sprinkled with grated or crumbled brânză (a kind of sheep milk cheese). [29] Fries are a popular side dish with grilled steaks, schnitzels and mititei, and are also a frequent ingredient in shawarmas.
Walmart/Background: amguy/Getty Images. Best store-bought gravy for mashed potatoes. Value: 17/20 Ease of Use: 20/20 Quality: 18/20 Consistency: 18/20 Flavor: 17/20 TOTAL: 90/100 Saltier and more ...
Hamburg steak is known by the name "Frikadelle" in Germany since (at least) the 17th century.. Hamburg was a common embarkation point for transatlantic voyages during the first half of the 19th century and New York City was the most common destination.
Walmart/Background: amguy/Getty Images. TOTAL: 92/100 You can’t go wrong with a savory, mild pick—like this turkey gravy from Heinz—when it comes to dressing a holiday bird.