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  2. Another '70's flashback: The meat crisis - AOL

    www.aol.com/news/2008-10-15-another-70s...

    This, in turn, led to black market butchers, runs on beef supplies, and the rise of pasta as a main dish. In time, of course, meat supplies stabilized and prices dropped, but the damage had been done.

  3. Here’s Why the Price of Beef Is Skyrocketing - AOL

    www.aol.com/finance/why-price-beef-skyrocketing...

    Beef -- it's what's for dinner. If you can afford it. The price of meat has skyrocketed in recent years, beyond the already high 9.1% inflation rate. Learn: SNAP Updates To Know for Summer ...

  4. Meat price - Wikipedia

    en.wikipedia.org/wiki/Meat_price

    Factors influencing the price of meat include supply and demand, subsidies, [2] hidden costs, [3] taxes, quotas or non-material costs ("moral cost") of meat production.Non-material costs can be related to issues such as animal welfare (e.g. treatment of animals, over-breeding).

  5. Price of Beef Up Nearly 21% from Last Year - AOL

    www.aol.com/news/price-beef-nearly-21-last...

    Richmond, Virginia shopper Jeremiah White is finding his food budget being squeezed at his local market, including by the high cost of meat. According to the Consumer Price Index, the price of ...

  6. Beef. It's What's for Dinner - Wikipedia

    en.wikipedia.org/wiki/Beef._It's_What's_For_Dinner

    "Beef. It's What's for Dinner" is an American advertising slogan and campaign aimed at promoting the consumption of beef . [ 1 ] The ad campaign was launched in 1992 by the National Livestock and Meat Board and is funded by the Beef Checkoff Program with the creative guidance of VMLY&R .

  7. 1973 meat boycott - Wikipedia

    en.wikipedia.org/wiki/1973_Meat_Boycott

    That being said, in the Time Magazine cover story for April 9, 1973, the boycott was called, "the most successful boycott by women since Lysistrata," [9] and the public pressure pushed President Nixon to enforce price ceilings on beef, pork and lamb. The leaders supported continued boycotts of meat, specifically by refusing to cook or eat meat ...

  8. Concentrated animal feeding operation - Wikipedia

    en.wikipedia.org/wiki/Concentrated_animal...

    The price of meat does not reflect the negative ecological impacts that result from industrial agricultural systems. [ 43 ] [ 44 ] The negative production externalities (when market prices inappropriately reflect or hide the societal harms incurred in the creation of a product [ 45 ] ) of CAFOs include damaging effects to the environment caused ...

  9. What the price difference between ham and bacon tell us about ...

    www.aol.com/strange-economics-pig-meat-ham...

    Shoppers in the meat aisle may have noticed something weird last month: Bacon prices are sizzling, but ham’s not so hot. Bacon is more expensive than it was a year ago, with prices up 6.9% from ...