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The origins of Castile soap go back to the Levant, where Aleppo soapmakers have made hard soaps based on olive and laurel oil for millennia. [2]It is commonly believed that the Crusaders brought Aleppo soap back to Europe in the 11th century, based on the claim that the earliest soap made in Europe was just after the Crusades, but in fact, the Greeks knew about soap in the first century AD and ...
Castile soap is a versatile, vegetable-oil-based soap that is natural, vegan, and biodegradable. Originally from the Castile region of Spain centuries ago, Castile soap combined olive oil and ...
A near- emptied dispenser of Reeva liquid soap marketed as "Antibacterial" with the active ingredient chloroxylenol, typically for the use of cleaning dishes and hands in kitchens. Antibacterial soap is a soap which contains chemical ingredients that purportedly assist in killing bacteria. [1] The majority of antibacterial soaps contain ...
Disinfectant. Disinfection of a floor using disinfectant liquid applied using a mop. Levels of resistance of microbes to disinfectants. A disinfectant is a chemical substance or compound used to inactivate or destroy microorganisms on inert surfaces. [1] Disinfection does not necessarily kill all microorganisms, especially resistant bacterial ...
Nabulsi soap (Arabic: صابون نابلسي, ṣābūn Nābulsi) is a type of castile soap produced in Nablus in the West Bank, Palestine. [1] Its chief ingredients are virgin olive oil (the main agricultural product of the region), water, and an alkaline sodium compound, such as sodium hydroxide. The finished product is ivory-colored and has ...
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