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  2. Marea (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Marea_(restaurant)

    In 2013, Zagats gave it a food rating of 28 in its then thirty-point ranking, the top rating for any Italian restaurant in Manhattan. [8] In July 2013, Marea was the restaurant chosen for the Financial Times column "Lunch with the FT" with the guest being Ron Perelman. [9]

  3. Michael White (chef) - Wikipedia

    en.wikipedia.org/wiki/Michael_White_(chef)

    Michael White is the former Head Chef and Owner of the Altamarea Group, which is composed of the restaurants Marea, Ai Fiori, Vaucluse, Osteria Morini, Nicoletta, Costata, and The Butterfly in New York, Osteria Morini and Due Mari in New Jersey, and Al Molo in Hong Kong. [1]

  4. 26 Cozy Restaurants in NYC to Beat the Winter Blues - AOL

    www.aol.com/16-cozy-restaurants-nyc-beat...

    1. Oti (Lower East Side). Location: 40 Clinton Street Reservations: yes What to Order: burrata, cheese pastry, mamliga I was introduced to Oti (and the brilliant owner-chef, Elyas Popa) by a ...

  5. Category:Defunct Italian restaurants in Manhattan - Wikipedia

    en.wikipedia.org/wiki/Category:Defunct_Italian...

    Main menu. move to sidebar hide. ... Pages in category "Defunct Italian restaurants in Manhattan" ... (New York City restaurant) Q. Quo Vadis (New York restaurant) ...

  6. List of Michelin-starred restaurants in New York City

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]

  7. Le Bernardin - Wikipedia

    en.wikipedia.org/wiki/Le_Bernardin

    In Zagat ' s annual survey of restaurant patrons, Le Bernardin received the most votes of any restaurant in the city during the years 2009 to 2012. The ratings are published in a guide for the following year. In 2012, 44,306 restaurant patrons participated in the survey, and the ratings were summarized in the 2013 New York City Restaurants guide.

  8. La Grenouille (restaurant) - Wikipedia

    en.wikipedia.org/wiki/La_Grenouille_(restaurant)

    La Grenouille (French for "The Frog") was a French restaurant at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. [1] [2] Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille became a location of choice among New York, U.S., and eventually international ...

  9. La Sirena (restaurant) - Wikipedia

    en.wikipedia.org/wiki/La_Sirena_(restaurant)

    This New York City-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it.

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