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The El Tepeyac Hacienda restaurant located in Syracuse, New York has since closed. [7] According to the Rojas family, Martinez first attempted to open a copycat establishment in 2010 in Chino Hills, California, only about 30 miles from the original El Tepeyac location. This restaurant ended up closing in 2010, shortly after its inception. [7]
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Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]
Given that the restaurant is located in New Orleans, you'll still be privy to a little Southern flair. The Satandagi, for instance, features a New Orleans staple: beignets! The dessert made up of ...
Guy Fieri knows his way around New Orleans. The Food Network star — who will be in Louisiana for Super Bowl 2025 to host Guy’s Flavortown Tailgate on Feb. 9 — has filmed at a number of ...
Another New Orleans fixture is the Super Bowl, which returns Feb. 9 to the Big Easy for a record-setting 11th time. Cook said the restaurant scene in New Orleans has changed quite a bit since the ...
K-Paul's Louisiana Kitchen was a Cajun and Creole restaurant in the French Quarter owned by Paul Prudhomme that closed in 2020. [1] [2] Prudhomme and his wife Kay Hinrichs Prudhomme opened the restaurant in 1979. The restaurant is “credited with helping put New Orleans on the culinary map” and popularizing Cajun cuisine. [3]
Even so, it’s a lot of work. The team shows up at 5 a.m. to begin prepping the crawfish, and the lunch rush is nonstop. “It’s a little kitchen,” says Kennedy.