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  2. 21 5-Star Vegetarian Pasta Dishes To Add To Your Menu - AOL

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    This lemon zucchini pasta only takes 25 minutes to make, making it ideal for busy summer evenings. Fresh zucchini blends perfectly with the lemony sauce.

  3. 24 Vegetarian Casseroles for Weight Loss

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  4. 19 High-Fiber Vegetarian Dinners To Make Forever - AOL

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    These braised lentils are cooked with tender kale and bathed in a fire-roasted tomato broth with an egg on top to pack in the protein. Microwaveable lentils need just a short time in the pan to ...

  5. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Pasta Mama Susan Feniger Hugo's Los Angeles: 7 EV0107 Wake Up Call Corned Beef Hash Michael Symon Big Al's Diner Cleveland, OH: 7 EV0107 Wake Up Call Huevos Montelenos Duff Goldman Golden West Café Baltimore, MD: 8 EV0108 Between Bread Polish Boy Michael Symon Seti's Truck Cleveland, Ohio: 8 EV0108 Between Bread Classic Bánh Mì and Pork Chop ...

  6. Paula's Home Cooking - Wikipedia

    en.wikipedia.org/wiki/Paula's_Home_Cooking

    Deen's husband, Michael Groover, also appeared sporadically as a guest, and Food Network taped the Deen-Groover wedding in 2004 as a special edition of the show. The success of Paula's Home Cooking led to a line of cookbooks, a magazine, other television shows and specials, and related merchandise.

  7. Paula's Best Dishes - Wikipedia

    en.wikipedia.org/wiki/Paula's_Best_Dishes

    Paula's Best Dishes is an American cooking show hosted by Paula Deen on Food Network [1]. On June 21, 2013, the Food Network announced that they would not renew Deen's contract due to controversy surrounding Deen's use of a racial slur and racist jokes in her restaurant, effectively cancelling the series.

  8. 10 Vegetarian Casseroles So Full of Fiber and Protein They’re ...

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  9. Tabbouleh - Wikipedia

    en.wikipedia.org/wiki/Tabbouleh

    Tabbouleh (Arabic: تبولة, romanized: tabbūla), also transcribed tabouleh, tabbouli, tabouli, or taboulah, is a Levantine salad of finely chopped parsley, soaked bulgur, tomatoes, mint, and onion, seasoned with olive oil, lemon juice, salt and sweet pepper. Some variations add lettuce, or use semolina instead of bulgur.