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  2. Stachys affinis - Wikipedia

    en.wikipedia.org/wiki/Stachys_affinis

    S. affinis is a perennial herbaceous plant with red to purple flowers and reaches a height of 30–120 centimetres (12–47 in). [1] The green leaves are opposite arranged on the stem. The rough, nettle-like leaves can be ovate-cordate shaped with a width of 2.5–9.5 cm (1– 3 + 3 ⁄ 4 in) or ovate-oblong with a width of 1.5–3.5 cm ( 5 ...

  3. Artichoke production in Italy - Wikipedia

    en.wikipedia.org/wiki/Artichoke_production_in_Italy

    Italy is the world's largest producer of artichokes. [1] With Spain and France, the three countries produce more than 80% of the world's artichokes. [2] History.

  4. Artichoke - Wikipedia

    en.wikipedia.org/wiki/Artichoke

    Artichokes possess good keeping qualities, frequently remaining quite fresh for two weeks or longer under average retail conditions. Apart from culinary applications, the globe artichoke is also an attractive plant for its bright floral display, sometimes grown in herbaceous borders for its bold foliage and large, purple flower heads.

  5. How To Grow Vegetables in Containers, Pots, or Window Boxes - AOL

    www.aol.com/best-vegetables-grow-containers-pots...

    To grow broccoli in containers, choose a deep pot with good drainage, fill it with nutrient-rich soil, and plant broccoli seedlings about 18 inches apart. Place the container in a sunny spot ...

  6. Jerusalem artichoke - Wikipedia

    en.wikipedia.org/wiki/Jerusalem_artichoke

    Helianthus tuberosus is a herbaceous perennial plant growing to 1.5–3 m (4 ft 11 in – 9 ft 10 in) tall with opposite leaves on the lower part of the stem but alternate towards the top. [7] The leaves have a rough, hairy texture. Larger leaves on the lower stem are broad ovoid-acute and can be up to 30 cm (12 in) long. Leaves higher on the ...

  7. Castroville, California - Wikipedia

    en.wikipedia.org/wiki/Castroville,_California

    Angelo Del Chiaro, Egidio Maracci, Daniel Pieri, and Amerigo Del Chiaro subsequently leased 150 acres (61 ha) of land and grew artichokes. In 1923, there were nine artichoke growers. Within four years, there were over 50 growers and 12,000 acres (4,900 ha) of artichokes growing in Castroville and the Monterey Bay area. [8]