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  2. 50 Perfect Pork Recipes to Make for Dinner Tonight - AOL

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    Great pork recipes often take a backseat to other meal mainstays like beef and chicken. But pork dishes for dinner can be just the thing to get your family out of a food rut. Need some quick ideas ...

  3. Bobby Flay Just Shared a Comforting High-Protein Dinner That ...

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    After adding a mirepoix to a large pot, the chef adds pork bones, which will add more flavor to the sauce. Like a stew, he then includes beef broth and red wine in the pot.

  4. 28 Ground Pork Recipes For When You're Bored With Beef - AOL

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    When you need a break from ground beef, turkey, or chicken, try some of these easy and delicious ground pork recipes. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

  5. Our Most-Pinned Barbecue Recipe Of All Time - AOL

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    Instead of cooking the pork low and slow in a smoker, it bakes in the oven at 350˚F for four to four and a half hours. When it’s done, all you have to do is let it stand for 15 minutes, then ...

  6. Pork chop - Wikipedia

    en.wikipedia.org/wiki/Pork_chop

    Cooked pork chops Raw pork chops. A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. [1] Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other ...

  7. Scrapple - Wikipedia

    en.wikipedia.org/wiki/Scrapple

    Once cooked, bones and fat are removed, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned to the pot and seasonings, typically sage , thyme , savory , black pepper , and others are added. [ 4 ]

  8. 60 Pork Skillet Dinner Recipes to Make Tonight - AOL

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    A pork skillet dinner that only uses one pan can help you get food on the table without making a mess in your kitchen. The post 60 Pork Skillet Dinner Recipes to Make Tonight appeared first on ...

  9. Spare ribs - Wikipedia

    en.wikipedia.org/wiki/Spare_ribs

    Spare ribs are popular in the American South.They are generally cooked on a barbecue grill or on an open fire, and are served as a slab (bones and all) with a sauce. Due to the extended cooking times required for barbecuing, ribs in restaurants are often prepared first by boiling, parboiling or steaming the rib rack and then finishing it on the grill.