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The Dane axe or long axe (including Danish axe and English long axe) is a type of European early medieval period two-handed battle axe with a very long shaft, around 0.9–1.2 metres (2 ft 11 in – 3 ft 11 in) at the low end to 1.5–1.7 metres (4 ft 11 in – 5 ft 7 in) or more at the long end.
Viking knife, based on the finds exhibited at Jorvik Viking Centre. Two distinct classes of knives were in use by Vikings. The more common one was a rather plain, single edge knife of normal construction, called a knifr. These are found in most graves, being the only weapon allowed for all, even slaves.
Battle axe (European) Bhuj with blade shaped like the dagger on a long shaft [1] Broadaxe (European) Congolese axe [1] (African) Dahomey axe club, also an effective blunt weapon [1] (African) Danish axe, hafted axe, English long axe, Viking axe, Danish longer axe (European) Doloire (European) Fu (Chinese) Hand axe, ovate handaxe (Paleolithic ...
Many were suitable for use in one hand, while others were larger and were deployed two-handed. Axes designed for warfare ranged in weight from just over 0.5 to 3 kg (1 to 7 lb), and in length from just over 30 cm (1 ft) to upwards of 150 cm (5 ft), as in the case of the Danish axe or the sparth axe .
The halberd consists of an axe blade topped with a spike mounted on a long shaft. It can have a hook or thorn on the back side of the axe blade for grappling mounted combatants and protecting allied soldiers, typically musketeers. [2] The halberd was usually 1.5 to 1.8 metres (4.9 to 5.9 ft) long. [3]
Modern axes are specialised by use, size and form. Hafted axes with short handles designed for use with one hand are often called "hand axes" but the term "hand axe" refers to axes without handles as well. Hatchets tend to be small hafted axes often with a hammer on the back side (the poll). As an easy-to-make tool, the axe has frequently been ...