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Boxty (Irish: bacstaí or Irish: steaimpí) is a traditional Irish potato pancake. The dish is mostly associated with the north midlands, north Connacht and southern Ulster, in particular the counties of Leitrim, Mayo, Sligo, Fermanagh, Longford, and Cavan. There are many recipes but all contain finely grated, raw potatoes and all are served fried.
Also called Irish potato cakes, boxty hails from the northern midlands of Ireland and likely got its name from the Irish words for “poor house bread” (arán bocht tí) or “bakehouse ...
Kartoffelbrot (German: [kaʁˈtɔfl̩ˌbʁoːt] ⓘ) is a potato bread that may contain spelt and rye flour.. Berches is a German-Jewish bread made for Shabbat.Like other Ashkenazi challot, it is typically braided, but unlike the sweet, eggy challah of eastern Ashkenazi cuisine, berches bread contains boiled, mashed, and cooled potato, and has no egg and very little sugar in the dough.
Northern Irish potato bread. Potato cakes, made from mashed potatoes and various other ingredients, such as flour, eggs, or baking soda, and cooked, are popular throughout the UK and Ireland and are commonly eaten at breakfast.
For this comforting recipe, the clams, potatoes, and creamy broth are delicious when served with a slice of Irish bread. Get the Seafood Chowder recipe . Caitlin Bensel
From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and delicious Irish recipes that can be enjoyed year-round or to celebrate St ...