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Fruity sodas such as fruit punch, lime, pineapple, or mandarin orange Jarritos, or sports drinks such as blue or orange Gatorade, [31] [29] can substitute for triple sec. [32] A margarita made with orange soda and beer is a sunrise beer margarita; if it is made with carbonated fruit punch soda, it is a sunset margarita. [33]
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Ti' Punch, literally meaning "small punch", is a rum-based punch that is especially popular in Martinique and other French-speaking islands of Caribbean. The drink is traditionally made with white rhum agricole, lime, and cane syrup. Caribbean Fruit Punch is a more fruity non-alcoholic version typically found in Jamaica and Trinidad and Tobago ...
Created in 2001 by mixologist Audrey Saunders, [47] [48] it is made with aged rum, fresh lime juice, simple syrup, Angostura bitters, mint leaves, and topped with Champagne brut. Paloma Most commonly prepared by mixing tequila, lime juice, [49] and a grapefruit-flavored soda such as Fresca, Squirt, or Jarritos and served on the rocks with a ...
In 2010, caffeine, guarana, and taurine were removed from the drink. In October 2010 a new flavor called Lemon Lime was first produced. In 2022, a new flavor called Sour Cosmic Punch was introduced, as part of a collaboration with the Warheads brand of sour candy.
Now, the reformulated Joose products are flavored malt beverages. Joose is available in 23.5 and 12 oz cans and the flavors are Green Apple, Dragon, Kiwi Strawberry, Classic Margarita, Strawberry Margarita, Peach Margarita, Spicy Mango Margarita, Screwdriver, Hurricane, Mango, Orange N Cream, Lemon Lime, Fruit Punch, Blue Lemonade, and Black Berry.
Vetiver sherbet (khus syrup) can be made by adding khus essence to sugar and water. The khus essence itself is made from the roots of vetiver grass. Vetiver sherbet can be used as a flavoring for milkshakes, lassi and other yogurt drinks, ice cream, Shirley Temples and other mixed beverages. It can also be used as a general purpose dessert topping.
Sherbet in the United Kingdom and other Commonwealth countries is a fizzy powder, containing sugar and flavouring, and an edible acid and base.The acid may be tartaric, citric or malic acid, and the base may be sodium bicarbonate, sodium carbonate, magnesium carbonate, or a mixture of these and/or other similar carbonates.