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  2. Every Home Baker Should Know How to Soften Butter Quickly - AOL

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    We have 6 tricks for how to soften butter quickly, according to The Pioneer Woman Test Kitchen! ... 10 Best Shampoos for Red Hair Like Ree Drummond's. Related articles. AOL.

  3. This Viral Video Shows You a Trick to Soften Butter in Minutes

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    Lighter Side. Medicare. new

  4. This Viral Video Shows You a Trick to Soften Butter in Minutes

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  5. Hairstyling tool - Wikipedia

    en.wikipedia.org/wiki/Hairstyling_tool

    Early hair tongs. A hair iron is a tool used to change the structure of the hair with the help of heat. There are three general kinds: curling tongs, also known as curling irons, [2] used to make the hair curly; straighteners, also known as flat irons, [3] used to straighten the hair; and crimpers, [4] used to create small crimps in the hair.

  6. Butter curler - Wikipedia

    en.wikipedia.org/wiki/Butter_curler

    A butter curler is a kitchen tool designed to produce decorative butter shapes for use in food decoration and also to hasten the softening of hard butter so it can be spread more easily. It can also be used to make chocolate and wax shavings.

  7. Hairbrush - Wikipedia

    en.wikipedia.org/wiki/Hairbrush

    Blow Dryer Attachment: An additional tool that can be attached to a hair blow dryer to brush and dry hair at the same time. The effects of brushing will be different depending texture and whether the hair is wet or dry. Straight hair typically looks smoother when brushed. Curly hair tends to expand when brushed while dry. [citation needed]

  8. How to Soften Butter in 5 Minutes - AOL

    www.aol.com/lifestyle/soften-butter-5-minutes...

    The quick and easy trick you need to know this holiday baking season. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  9. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    To evenly dispense soft substances (doughs, icings, fillings, etc.). Pastry blender: Cuts into pastry ingredients, such as flour and butter, for blending and mixing while they are in a bowl. It is made of wires curved into a crescent shape and held by a rigid handle. [4] Pastry brush: Basting brush: To spread oil, juices, sauce or glaze on food.