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For the 2022-2023 school year, a family of four with a gross income of $36,075 would qualify for free meals, while a family of four with a gross income of $51,338 would qualify for reduced cost meals.
As of October 2024, states in the contiguous United States which serve lunches through the NSLP receive federal reimbursements at rates of $0.42 per full price meal, $4.03 per reduced price meal (meals which for which students cannot be charged more than 40 cents), [24] and $4.43 per free meal. An additional $0.02 per meal served in a school ...
Reduced-price meal is a term used in the United States to describe a federally reimbursable meal, or snack, served to a qualified child when the family of the child's income is between 130 and 185 percent of the US federal poverty threshold.
At schools where 25% of families participate in income-based public benefits, such as the Supplemental Nutritional Assistance Program, the federal government now will cover the cost of free meals ...
The Richard B. Russell National School Lunch Act (79 P.L. 396, 60 Stat. 230) is a 1946 United States federal law that created the National School Lunch Program (NSLP) to provide low-cost or free school lunch meals to qualified students through subsidies to schools. [1]
A new New Jersey law increases income eligibility for free school lunches and breakfasts to $67,200 a year and will serve 50,000 additional students.
All children in participating schools and residential institutions are eligible for a federally subsidized meal, regardless of family income. However, free meals must be offered to children from families with incomes below 130% of the federal poverty level, and reduced price meals to those with family incomes between 130% and 185% of the ...
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