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The Zagat Survey, commonly referred to as Zagat (stylized in all caps; / z ə ˈ ɡ æ t /, zə-GAT) and established by Tim and Nina Zagat in 1979, is an organization which collects and correlates the ratings of restaurants by diners. For their first guide, covering New York City, the Zagats surveyed their friends.
La Liste which initially was a list of the 1,000 best restaurants in the world is privately owned and was launched in Paris in December 2015. This French ranking and restaurants guide nowadays lists 20,000 restaurants in 195 countries by aggregating over 700 guides and publication and is often cited as the reply to British published gastronomic guide World’s 50 Best Restaurants.
Their pick was Jean-Georges, one of New York's best-known fine dining establishments, and one of the highest-rated restaurants in the latest Zagat guide. Given its sterling reputation, that didn't ...
Nina S. Zagat (née Safronoff) and her husband, Eugene Henry "Tim" Zagat, Jr. (born 1940, New York City) (pronounced / z ə ˈ ɡ æ t /) are the founders and publishers of Zagat Restaurant Surveys. They met at Yale Law School and were both practicing attorneys when they founded Zagat Surveys.
L'Opéra restaurant; Polidor – historic restaurant in the 6th arrondissement of Paris, its predecessor was founded in 1845, [12] and it has had its present name since the beginning of the 20th century. La Mère Catherine – brasserie in the 18th arrondissement of Paris, France. It is the oldest restaurant located at place du Tertre. [13]
With Moore as owner, Pied à Terre has achieved many more awards including: Four Red Rosettes AA, 8/10 in the Good Food Guide, 29/30 in the Zagat ‘Readers Choice’ and Best Restaurant in the World 2007 as voted in the Top 50 Restaurant Magazine. Pied à Terre's wine list has received multiple awards. [citation needed]